Overview
THE FIORDLAND LODGE DINING EXPERIENCE
We have been tailoring and crafting exquisite dining experiences here at Fiordland Lodge for twenty years. Our talanted team of chefs incorporate the freshest local ingredients and prepare uniquely refined dishes to please all palates. For many guests, the meals at Fiordland Lodge are eagerly anticipated each evening after a day of adveturing and often a highlight of their visit with us. Our restaurant at Fiordland Lodge is open on a daily basis for both lunch and dinner to guests that are not staying at Fiordland Lodge upon pre-booked reservations only.
FOCUS ON FIORDLAND - dive deeper into a personalised culinary experience for those seeking an elevated connection to the land and the sea through their palate. Pre book and let the lodge team know that you are interested and we will guide you on a journey through the senses. You will experience a connection to Fiordland through the land and from the ocean through 3 Fiordland produce platters, 1 platter 'from the Ocean' and 1 platter 'from the Land' and a dessert petite four style platter to finish. These banquet-style platters are a mingle-as-you-please table arrangement creating a fantastic communal dining atmosphere and only available on prior arrangement.
Our staff will be pleased to recommend a wine pairing from our managers selection of house wines, or do purchase from our cellar of premium vintages. Meals are served in our magnificient dining room, the dress code is described as 'smart casual' and guests are invited to wear whatever they feel most comfortable in, whether it be jeans and a shirt, or the finer wear it is completely up to you!
Meals are served in the lodges dining room over looking lake Te Anau and into the Fiordland National Park.
For bookings and availability please contact reservations on (03) 2497832